Puff Pastry & Cakes

Your reliable partner for chocolate, confectionary, bakery, packaging machinery and technologies with the best value-quality range during last 30 years.

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Puff Pastry & Cakes

TFT can supply dosing systems, mixers on load cell’s, conveyor screws for various products and of course the related software and communication portals with related systems. More information;

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Automated Ingredient Weigher

Range from 50 kg/hr up to 600 kg/hr,
Unique mixing head design.
More information;

Suitable for small scale production.Although bench top a full functioning continuous aerator. Range from 5 kg/hr up to 50 kg/hr, Ability of doing continuous aeration trials at 5 kg/hr.
More information;

Range from 400 kg/hr up to 3000 kg/hr (for a single headed machine)
Unique mixing head design
Easy maintenance and optimal accessibility of components
More information;

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Continuous Aerators

Two top drives: one scraper, one high-shear cutter.
Standard available in jacketed execution(for temperature control)
More information;

Special designed for lump free operation
Can be executed with load cell weighing systems and mass flow measurements
Very high performance on gelatin/water solutions
More information;

Minimal aeration in the batch mixer to improve density control. Air should be introduced in the continuous aerator only and not uncontrolled in a batch mixer.
More information;

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Pre Mixing

Increase of efficiency because the system can be used for quick product change-overs. Consistency & reproducibility of the final product. More information;

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Buffer Tank

Built up to produce Big American marshmallow with its 30 mm diameter. Completely built out of stainless steel components. Up to four colours and flavours simultaneously. More information;

Up to four colours and flavours simultaneously. Easily expandable production capacity. More information;

Built up out of four ropes with each an individual colour. Quick changing of the nozzles. Nozzles can be made using 3D printing technology (Food Grade) to be able to test new designs. Possibility to also make pectin jelly centerfilled marshmallow. More information;

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Extruders, Sheeters & Manifolds

Fully automated system. CIP system can be used to validate your food safety or quality program. More information;

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Cleaning in Place

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Puff Pastry & Cakes

Automated Ingredient Weigher

Automated Ingredient Weigher

Rotocompact RP100-250-400-600

RotoPilot RP-50

Rotoplus RP1000-2000-3000

Continuous Aerators

Rotocutter

Impellor Mixer

Rotobatter

Pre Mixing

Buffer Tank

Buffer Tank

Big American Style Marshmallow

Mini Marshmallow

Twisted Marshmallow Cable

Extruders, Sheeters & Manifolds

Cleaning in Place

Cleaning in Place